Spiral mixers with fixed bowl 45 – 80

Description

Spiral mixers are indispendable in bakeries, pizzerias, restaurants, bars and hotel kitchens. They are perfect for mixing, blending and kneading dough. Even for mixing all of dough ingredients and small amounts not exceeding 5% of the bowl capacity. Small dimensions make them an excellent choice for small bakeries and confectionaries.

Possible adjustment of rotations by a technologist at the first and second speed – an individual selection of dough mixing speed.

An intuitive control panel, LED backlight of the bowl and precise temperature measurement.

Quiet operation of the machine owing to belt transmissions.

The machines are manufactured in accordance with the applicable CE regulations, while keeping the recent occupational health and safety standards.

A standard stainless steel electric box.

Silent operation of the machine owing to belt transmissions.

Smooth change of rotations.

Automatic stop after lifting the bowl lid.

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