Angle mixers

IBIS

Products

Dough mixers

Angle mixers

Check the realizations

Angle mixers

Angle mixers are modern devices with an exceptionally durable mixer drive mechanism for the most demanding types of dough. These dough types include: rye dough, mixed dough with a predominance of rye and kvass. Selection of the right rotation speed of the mixing tool in the first and second speed gives possibility to adapt angle mixer to the dough. It makes that our grandparents' recipes can be recreated. Angle mixers are compatible with IBIS spiral mixer bowls.

Description
Technical parameters

Possible adjustment of rotations by a technologist at the first and second speed – an individual selection of dough mixing speed.
Silent operation of the machine owing to belt transmissions.
Stainless steel electric box made as standard.
Machines equipped with a scraper cleaning the bowl as standard.

The use of an inverter in each model
makes the machine versatile
in the bakery and confectionery industry.

Realizations Angle mixers

Angle mixers

Realizations Angle mixers

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