Cream cookers

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Cream cookers

Cream cookers manufactured by IBIS are ideal machines for all-round pastry and bakery production. The devices are also used in catering facilities, hotel kitchens or restaurants.
The operation is simple and comfortable. The bowl tilting mechanism greatly facilitates cleaning and pouring the masses. The bowl lid with an inspection built-in hopper allows you to control the operating process and add ingredients during machine operation without stopping it.

  • Smooth  adjustment of mixing tool rotations  up to 300 rpm (inverter).
  • Digital temperature controller – maximum temperature of the heated mass up to 150°C.
  • Comfortable operation thanks to tilting bowl which makes it easier to remove the content and clean the machine.
  • Bowl lid with the built-in hopper for monitoring of the process and for addmixing ingredients during operation.
  • Mixing tool equipped with scrapers which clean bottom and side of the bowl.
  • A drain valve installed at the bottom of the bowl (option).
  • Electric box made of stainless steel as standard.
  • Machines manufactured in accordance with the applicable CE standards using the latest health and safety standards.

Realizacje Cream cookers

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